Thursday, July 30, 2009

CR Day 19 - Hugo Sanchez

Today the students took their final in Spanish and gave a presentation in Humans and the Environment. I wanted to go to campus and hear the presentations but I am down with "travelers tummy" and decided I better stay at the ApartHotel. It poured down rain and I couldn't even sit on our back porch when I got up...so here are a couple of photos out the front door. Please note the butcher's truck in the background, on our side of the street...



Chuck came and got me after his class. We went into town to get him a sandwich then we meet Ana and went to her uncle's art gallery. Hugo Sanchez is a very famous artist that lives here in Heredia. He and his wife, Marta are kind, friendly people that Chuck and I took to the first time we meet them. Hugo took all of us to the Cultural Center to see a display of his series on Jazz. I got a photo of him in front of one of his paintings. He gave Chuck and I a watercolor which we will frame and hang at home.




It's "winter" here, what the Ticans tell me is that they have two seasons: wet and wetter. I don't think I've describe the winter clothes here...it's at least 75 degrees all the time here. Sometimes breezy in the morning, rainy in the afternoon but never really cold. However, on any street corner you can see everything from string tops and short, tight skirts to winter jackets and boots. Lots of the students wear winter sweaters and today I saw a student in a wool scarf.

Water Quality

What happens to waste water in Heredia, Costa Rica?

As many of you know, one of my specialization areas is the examination of contaminant fate and transport in aquatic systems - streams, rivers, sewage systems, etc. How do these contaminants get there? What happens to them once they're in your water? Do they stay in their present form or do they transform into something more harmful?

Some of the issues surrounding these contaminants are well understood, while others are still emerging as the subject of research. But one thing strikes me very clearly: in the US we spend billions on research and control for trace levels of relatively obscure pollutants while in other parts of the world, routine pollutants are released into the environment in massive amounts. I have seen this same issue in India and China too. It is important to investigate and correct all types of water pollution but some basic improvements abroad could go a long way towards meeting basic public health improvement. Here in Heredia, there are plenty of basic infrastructure improvements needed.

Some shocking statistics: According to the World Health Organization
(2008, http://www.who.int/water_sanitation_health/mdg1/en/index.html) About 2.6 billion people – half the developing world – lack even a simple ‘improved’ latrine and 1.1 billion people have no access to any type of improved drinking source of water. This is one of the greatest injustices of the world.
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Sewage Treatment Plant, UNA Campus, Heredia



Tuesday we visited the sewage treatment plant for the UNA campus in Heredia. This small plant takes all the waste from the campus and passes it through secondary (biological) treatment before releasing the water to the nearby stream. When all is working well, purification steps remove the solids then optimize growth conditions for bacteria so they can decompose the organics, converting them to easily removed solid sludge. But - this whole process is dependent on a healthy population of bacteria. Unfortunately, the science labs on campus have delivered a toxic shock load to the treatment plant and now the plant has failed. They hope to receive new inoculant next week (a fresh load of bacteria that should kick-start the plant back into proper operation) but when we visited, not many systems were operating and the discharge looked as bad as the influent.

But at least UNA is trying. They are doing (mostly) the right things to help keep contamination out of local streams and I'm confidently that ultimately they'll get it right. But not so fast for the rest of Heredia; most homes have either failing septic systems or no treatment at all. We see untreated raw sewage flowing through broken, combined (storm plus sanitary) sewers every day. Laws are in place to address this, but so far they are not effective.

Open sewer during "dry" flow. At least during rain, this gets diluted:



Successful water quality control does not have to be complex or expensive. Last week we visited the Sanchiri Mirador Lodge & Restaurant: http://www.sanchiri.com/valleyrestaurant.html. Pat posted the beautiful pictures from the porch overlook, but I liked the view behind the scenes. This eco-friendly hotel grows their own organic food and feeds their barnyard animal table scraps from the restaurant. All the human and animal sewage is collected in an anaerobic bioreactor (basically a large septic tank). This process removes 70% of the influent waste load and the byproduct gas, methane, is used to provide fuel for some basic heating purposes. Nice.

Bioreactor and gas piping at Sanchiri:



Finally, I told my students today during their final presentations (where they showed the class numerous pictures of polluted this and that, as assigned) that I am actually in this business because I love the beautiful, clean places of the world. I wish there were more of them, and I'm glad that I work in part to see that there are.

Before the storm, Gulf of Nicoya, near Isla Tortuguero:


- Chuck

CR Day 18 - Visit a local school



Today we visited a local school. First they had a welcome program for us, they danced and sang and then our students discussed some environmental poster they made. We presented the school with books that we brought to share with them, to add to their English book library . This school has bilingual emphasis so all of the kids speak some English. The WCU students then went into the classrooms to work with the kids and I went around taking photos. It seemed that everyone enjoyed the visit. Several of our students want to teach and those folks were glowing. Being with kids is such fun and it is one of the highlights of our trip, I'm sad that we couldn't have done as many school visits as we'd planned but this is what is happens when you travel, plans have to change for many reasons.



This evening we went to the home of one of our students for a dinner. Lindsey's family home has a wonderful view of San Jose, all lit up at night it is breath taking. It was fun to be in someone's home and see typical Tican life. It is a large, two-story home, very clean and neat with tile everywhere...

Tuesday, July 28, 2009

CR Day 17 - Sewage Treatment Plant

I noticed today as we walked to campus that the neighborhood is very quiet after the kids leave for school each day. The bakers young clerks weren't in the shop this morning when we passed by, I'm guessing they've gone back to school.


Before Ana's class this morning Chuck and Ana went to meet with the president of UNA. They gave him gifts from WCU and he gave us a gift to take back to our university. It was all very nice and formal.



The students went to tour the campus sewage treatment facility with Chuck this morning. I went along to take photos and because I don't think I've gone anywhere in the world without a tour of a sewage treatment facility. Of course, whoever is in charge didn't know we'd be coming so there was the waiting for the right person to be found and then this treatment facility (the only one in this area) is actually not working right and they are trying to fix the problem. Oops!! No wonder the river smells so bad...

After class, Chuck, a couple students and I went for Tican pizza, we could have opted for Papa Johns but felt that wasn't really in the spirit of this trip. It was very good and Chuck and I will have the left-overs for dinner tonight.

--P

CR Day 16 - Cafe Brit



Today we toured the Cafe Brit, a coffee processing factory. They began with walking us through a garden where they had Arabica coffee growing, interplanted with bananas and legumes. They really showed us the entire process, then took us into the plant and showed how the beans are roasted. It smelled great! There was time for shopping in the gift shop and now we have a little decaf coffee, yum!



--P

CR Day 15 - Sunday



Well everyone has today off. We all need a little time to sleep in and relax. Ana Sanchez invited us to go to lunch at the country club her family belongs to. I had a beef stew for lunch, Tican. It was very good and the view of San Jose from the deck was spectacular. It's a lovely club with work out facilities and pools and places to eat...very nice.



--P

CR Day 14 - Isla Tortuga



Today we went to the port city of Puntarenas where we boarded a boat and headed to Tortuga Island to spend the day swimming and sun bathing. The boat company provided a special lunch and the entire day was about relaxing. Some of us got a bit sun burned, even with a lot of sunblock on...the water was clear and Chuck and I put on our googles and watched all the pretty fish swim around the coral. The bottom was rocky and hard to walk on but we had our Tevas and just wore them in the water. Again, the water was surprisingly salty and it was easy to lay back and float around.



Here's a coconut sprouting on the beach...neat!!



This is a "wild" Peckery...this one seems a bit domesticated.



Fishermen putting out thier nets in the Gulf of Nicoya.

--P